Rogan Josh

A traditional curry sauce from Kashmir valley. Josh means cooking on ambers to keep all the rich flavours within. Kashmiri spice mix creates a rich deep red curry. Cook lamb, mutton or goat and enjoy with naan or roti.

Ingredients

Onion, Tomato, Ginger, Garlic, Coriander, Cumin, Spice Mix, Turmeric, Cardamom, Mace, Vegetable Oil, Food Acid (Acetic), Water, Salt.

Recipe Suggestion

Lamb Rogan Josh

Serves 4

Cooking Time: 35-40 mins or until lamb is tender

You will need:

Lean diced lamb 1kg

Vegetable oil 2 Tbsp

Curry Creations Rogan Josh Simmer Sauce 1 Jar

Rice or Naan bread

On Stove:

1. Heat oil and quick fry lamb

2. Stir in contents of the Curry Creations Rogah Josh jar in the lamb

3. Simmer on low heat for 35-40 mins or until the lamb is tender. Add water if necessary to get curry consistency

4. Serve with Naan or Basmati rice

Tip: For extra flavour, marinate lamb in 2 tbsp natural yoghurt for 1 hour.

Rogan Josh can be used for Lamb and Spinach. Jhalfarezis or Bhuna Gosht.

Refrigerate Sauce after opening.

Net wt: 380 gms